garden

  • food,  Food Stamps,  frugal,  garden,  Mr Husband

    Today’s Plan (Part I)

    So it’s the last day for those of us doing the JFSC, and Mr. Husband and I will fast instead of eat, to think about those who run out of food stamps before the end of the month. I won’t put any restrictions on the kids — they can eat whatever (they’ve been good sports all along). At first I thought about the Catholic Church’s guidelines for fasting, which is half breakfast, half lunch, regular dinner. But that seems excessive/abundant, maybe, for the real FS participant. What we’re gonna go with is this: We can have yesterday’s leftover coffee (I saved it especially) or one teabag for the whole day. As much…

  • chickens,  family,  food,  Food Stamps,  frugal,  garden,  green,  kids,  sustainable living,  writing

    Answers!

    Wow, great questions coming in from readers near and far. Thank you for reading and for all your interest. This post will just answer questions — I have today’s stuff to write for the JFSC but don’t want to leave you hanging on unfinished business. And, by the way, thanks, Katy Wolk-Stanley, for blogging about me on your NonConsumer Advocate blog. You rock the house! So — 1) Will I write about more sustainable, green, urban homesteading, frugal topics, etc, henceforth? Yes. Funny, this blog started out as a how-to for writers; if you look back in the archive, you’ll see that at least for the first year or so (2004), I ended…

  • food,  Food Stamps,  frugal,  garden,  green

    Veggie tales, and a garden

    The vegetable situation is grim here. We have extra people for dinner tonight and need to stretch what we have to feed everyone. Since the weather is so warm, we decided to cook out on the grill, and use up the rest of the Father’s Day barbecue meat — hot dogs and burger patties, plus a roasted vegetable medley — aka what’s left in the fridge. The vegetable medley consists of the last 4 potatoes, a really sad red onion (see photo — at least half was slimy or foul), a handful of wrinkled cherry tomatoes, two unripe green tomatoes off our own plants that got knocked off by a clumsy gardener…

  • cats,  chickens,  garden,  kids,  sustainable living

    yeah, well, so it’s Monday.

    So what has occurred since last time I posted? The Tax Man. We’ll leave it at that. Meanwhile, we spent the weekend digging up dirt (not on the neighbors, but for the garden). Planted more strawberries (8 new plants), and one new artichoke. Next spring will be crazy with plants. Will we still be here? At the current rate of attrition of children-leaving-the-nest, one wonders. We’ve been thinking about how long to stay in this dreamhouse as the nestlings fly away. A 5-BR house was perfect when we moved in in 2006. Now there is one empty bedroom, an office, and the other two girls make noises like they might go live…

  • garden,  green,  sustainable living

    train to nowhere

    When sleepless in Alameda, the only thing to do is read (but I finished my book earlier this evening), watch TV (nuthin on) or blog. Here I yam. I’m slowly adding to the wonder that is the garden. I planted corn in a very small box — usually I have tried planting a row (one line) of corn, and we get perhaps a dozen ears. But I know it does better when it’s closer to other stalks, in multiple rows. The pollen needs to run into itself, and in one straight line that just doesn’t happen. Our friend Phil says that we have to have sex with our vegetables to make…